Chamber Dinner – 12/03/11 – Kings Arms Hotel

A Special invite to Chamber Members

Dorchester Chamber of Commerce Dinner
Saturday 12th March 7.30pm – 12pm
Casterbridge Room, Kings Arms Hotel, Dorchester

To include:- A welcome drink and canapés, 3 course dinner and coffee
Live music, courtesy of Jack Daniels and Benny Wain
Hosted by Barry White

Full bar service

Dress Code: Black tie - gentlemen/Cocktail dress – ladies

Cost £25 per person to Chamber members

Menu

Local Organic Watercress Soup
served with a Coastal cheddar Croute and crusty bread

Poached Pear in Port and Blue Vinney Salad
With a Hazelnut Dressing

Chicken Liver Parfait
Served with Dorset Ale Chutney and Hot Toast

Goats Cheese Fondue
With Thyme served with Croutes and Fig Jam
****
Pork Loin with Blue Vinney
Served with a Cider Sauce

Breast of Chicken with Brie wrapped in Bacon
Served with a Provencal Sauce

Lamb Cutlets
with a Mint & Redcurrant Jus

Sea Bass
With Chilli and Coriander

Cheesy Leek Suet Pudding
With a Wholegrain Mustard Sauce

All Served with a Selection of Fresh Vegetables & Sautéed Potatoes
****

Tangy Lemon Tart

Sticky Toffee Pudding

Dorset Apple Cake

Chocolate Torte
****

Coffee with Mints


Menu choice is required by the 28th February .
Please choose one starter, one main and one dessert




To book your places:
Contact: Sue Cull sue@cullservices.com
Or Sally Snelgrove sally@mploystaff.com

Payment: by cheque to Dorchester Chamber of Commerce
To book on line: Go to the home page and click events and this will lead you through to paypal payment section.